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Results 1 - 10 of 13 for mud pie coconut
Cream together the butter, flour ... and 1 cup of the whipped topping. Spread over crust. Sprinkle with some coconut and a few chopped pecans.
Mix sugar, flour, stir in ... Add pecans and coconut. Bake in 13x9 inch ... vanilla. When cake is completely cool, frost. This is sinfully rich!!
Beat eggs and sugar; set ... combine butter, flour, coconut, vanilla and pecans. Mix ... remaining topping ingredients. Mix well and frost top of cake.
Cream first three ingredients. Add ... well. Add flour, coconut and nuts. Beat for one ... until creamy. Mississippi Mud is very rich, and the ... on a special occasion.
First Layer: Cream together to ... crust. Sprinkle with coconuts and nuts. Third Layer: Prepare ... nuts. Refrigerate for 6 hours or overnight.
Mix together and press into a 9 inch square baking pan. Bake at 350 degrees for 15 minutes or until browned. Mix together cream cheese and ...
Melt butter and cocoa together. Remove from heat; stir in sugar and beaten eggs. Mix well. Add flour, salt, chopped nuts and vanilla; mix ...
Melt butter and add cocoa, ... add pecans and coconut. Bake in 9 x ... for 15 minutes. Mix all together. Add 1 cup of nuts and spread on cake.
Melt butter, stir in other ingredients until blended; do not beat. Spread in greased and floured 9x13 inch pan. Bake at 350 degrees for ...
Cream together the butter, flour ... Sprinkle with some coconut and a few chopped pecans. ... and chopped pecans. Refrigerate for 5 to 6 hours.
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