Roast Times Per Pound - Recipes

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Did you mean roast per pound?

Results 1 - 10 of 21 for roast times per pound

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1. OLD TIME POT ROAST

Use a heavy Dutch oven ... pepper and flour; roast and brown slowly on all ... roast and from time to time add a little ... tender (do not boil).

2. STANDING RIB ROAST

Beef has thirteen ribs, and ... a standing rib roast, ask your butcher for ... for 2 portions per rib. A four rib roast ... 15 minutes per pound for rare, 18-20 for medium, ... the entire cooking time, in which case, allow ... and accompanied by or .

3. STANDING RIB ROAST

4. PRIME RIB ROAST AND WINE

Remove roast from refrigerator two to four ... for five minutes per pound, (ie a four pound ... of the heating time, turn the oven "off". ... for 2 1/2 hours.

5. PORK LOIN ROAST WITH BROWN SUGAR GLAZE

Season a 5 to 6 pound boneless pork loin roast with salt and pepper, lemon ... hours, total cooking time. During last 45 minutes, ... meat thoroughly several times. Season as above. Place ... to 40 minutes per pound) for roasting. During last ... on meat during cooking.

6. ROAST FRESH HAM

Score ham. Rub garlic, salt ... down, on vegetables. Roast uncovered at 325 degrees for ... until done. Roasting time is about 4 1/2 hours for a 5 pound ham, from the time the ... is 25 minutes per pound, or roast to 185 ... made with pan juices.

7. BULL'S EYE ROAST

Mix all ingredients in the ... this over the roast. Refrigerate overnight and rotate the roast several times in order to cover the ... chart: 4 minutes per pound for rare. 5 minutes per ... cornstarch. Serve over roast.

8. THANKSGIVING TURKEY

Allow 30 minutes per pound at 325 degrees. Use large ... dressing and gravy. Roast turkey breast down for 2 ... up balance of time. Bird and dressing should ... Use 1 1/2 times of Ruby's dressing recipe.

9. GOLDEN BROWN TURKEY RECIPE

Okay, now I have your ... have used 14 pound turkeys and 22 pound turkeys ... it works every time and I have used this ... restaurants used this recipe!

10. ROAST

Rub the roast with a mixture of salt, ... a total cooking time of 20 minutes. Remove the ... for 12 minutes per pound plus 12 minutes. If the ... 18 to 20 minutes.

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