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Results 91 - 100 of 137 for cakes using canned apples
butter and eggs should be room temperature. In a large mixer bowl beat butter until creamy. Gradually add sugar at medium speed until sugar ...
92. APPLE SAUCE CAKE
Cream butter; gradually add sugar, creaming until light. Add eggs, beating well after each. Sift together dry ingredients; add alternately ...
93. APPLE KUCHEN
Anything this easy shouldn't taste ... Cut butter into cake mix until crumbly. Mix in ... and sprinkle over apples. Blend sour cream and ... others - then run!
Grease 9 inch round cake pan. Combine sugar, nuts and ... onto serving plate. Cool 5 minutes. Drizzle powdered sugar glaze over warm coffee cake.
Mix oil, sugar and eggs ... mix. Fold in apples and nuts with spoon. Bake ... to soft boil using candy thermometer. Remove from heat. ... spoon until spreading consistency.
96. FRESH APPLE CAKE
Combine oil and sugar, add ... mix. Add vanilla, apples and pecans; mix. Bake in non-stick oblong cake pan at 350 degrees for ... over cake while hot.
Combine first 10 ingredients. Bake ... tube pan. In saucepan combine butter, canned milk and brown sugar. Boil 4 minutes. Pour over cooled cake.
Heat oven to 375 degrees. Grease 9 inch round cake pan. In small bowl, combine ... until smooth. Drizzle over warm coffee cake. Makes 10 servings.
99. APPLE KUCHEN
Soften butter and cut into cake mix until crumbly. Add coconut ... another bowl. Put apples on hot crust and sprinkle ... warm or cold. Can be substituted with peaches- apricots.
100. APPLE DELIGHT
Spread pie filling in bottom ... and cinnamon. Sprinkle cake mix and 1/2 cup pecans. ... degrees for about 35-40 minutes or until golden brown.
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