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Results 91 - 100 of 132 for cabbage potatoes ground beef
91. HAMBURGER SOUP
Brown hamburger and onion. Add ... rutabaga. Cook 1/2 hour. Add celery, potatoes, and rice. Cook 1/2 hour. Add beef cubes, salt and pepper to taste.
92. HAMBURGER STEW
Cook hamburger and onion until brown. Drain off fat; add other ingredients. Cook 1 hour.
1. Day before serving: place beef, marrowbon, 1 tablespoon salt ... surface. 2. Add cabbage, onions, carrots, celery, green ... Makes 6 1/2 quarts.
Brown hamburger and onion, drain, add all rest of ingredients and cook until done.
Brown ground beef and onion. Add potatoes, celery, cabbage, tomatoes and water. Bring ... ingredients and simmer 1 to 1 1/2 hours. It freezes well.
96. HAMBURGER STEW
Boil cabbage and potatoes until done in just enough ... Add everything to cabbage/potato pan in original water. Season ... Tastes great reheated, too.
Brown beef and onion together and drain ... 30 minutes. Add potatoes, herbs and spices and ... done. Add sliced cabbage about 5 minutes before serving.
Cook beef with onion until brown. Add potato, carrot, celery, cabbage and tomatoes. Bring to a ... serve, sprinkle with cheese. Makes 5 servings.
99. HAMBURGER SOUP
Crumble meat into 3 quart ... minutes or until potatoes are tender, stirring every 5 ... sodium. Exchanges per serving: 1 lean meat, 1/2 starch.
100. HAMBURGER SOUP
Brown meat, drain. Add remaining ingredients. Simmer 2-3 hours. Serves 8-10.
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