Lightly grease and flour a ... 12-cup capacity Bundt pan. In a large bowl, cream butter with peanut butter. Add sugar ... mixture alternately with milk, beginning and ending with ... 25 minutes. Let cake cool in pan 30 minutes ... are missed. Serving Size: 16
Heat oven to 350 degrees. ... flour two layer pans, 9 x 1 1/2 ... 2 inch. Cream butter, sugar, eggs and vanilla ... in alternately with milk. Use low speed on ... minutes, or until cake tests done. Cool. Frost as ... coconut or strawberry icing.
Beat eggs until thick. Gradually add sugar, then milk and vanilla. Blend in dry ... greased and floured pans. Bake at 350 degrees ... put on peanut butter (1/2 cup on each pan). ... 2 hours before cutting.
Preheat oven to 350°F. Spray 10-inch tube pan with Baker's Joy. Coat pan ... small saucepan, melt butter, stirring occasionally, until golden ... mixture alternately with milk. Pour in greased pan. ... minutes. Remove from pan.
Cream sugar, butter and Crisco until light and ... powder alternately with milk (which you have mixed with ... Put into tube pan that has been well greased ... 5 pounds of cake.
Heat oven to 350°F. Grease and flour baking pan, 13 x 9 x ... mixer bowl, mix butter, sugar, eggs and vanilla ... salt alternately with milk; pour into pans. Bake ... comes out clean. Cool.
Preheat oven to 350 degrees. ... 2 inch baking pan. Combine cake mix, butter and 1 of eggs in ... with sweetened condensed milk in a small bowl until ... wrap. Yield: 24 bars.