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Results 91 - 100 of 289 for burgundy mushrooms
91. BURGUNDY BEEF
Partially freeze beef, thinly slice ... remaining meat. Stir-fry mushrooms tender. Add green pepper; stir-fry ... through. Serve over hot noodles.
92. BEEF BURGUNDY
Slice steak into bite-size strips. ... minutes. Stir in mushrooms. Combine cornstarch, 1/4 cup ... stirring constantly. Serve over rice. Serves 4.
93. BEEF BURGUNDY
In Dutch oven pan or ... juice) and add mushrooms to above layers. Mix mushroom ... door. Serve over noodles or rice. Makes 8-10 generous servings.
94. BEEF BURGUNDY
Cut steak into bite size ... pepper. Stir in mushrooms, wine and water. Bring ... if needed. Remove bay leaf. Serve over rice. Makes 8 servings.
Cut meat into cubes and ... hours. Add more water if necessary. Add mushrooms and allow 20 additional minutes. Serve over hot, buttered noodles.
96. BEEF BURGUNDY
Saute meat until brown. Add remaining ingredients. Cover and bake for 3 hours at 325 degrees. Serve over noodles or rice.
97. BEEF BURGUNDY
Trim fat from steak; cut into cubes. Coat skillet with vegetable spray and brown meat, adding flour and cooking until flour is golden. ...
Bake at 350 degrees for ... flavoring, onions and mushrooms. Sprinkle remaining flour over ... hour and 30 minutes. Serve with rice, if you wish.
99. STEAK BURGUNDY
Saute steak in oil until brown. Add onion, cook 2 minutes longer. Stir in remaining ingredients except celery, rice and corn starch. Bring ...
100. BURGUNDY BEEF STEW
Brown beef in butter in ... in wine and mushrooms with their liquid. Bring to ... and slightly thickened. Pour over meat and serve. Serves 4-6.
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