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Results 91 - 100 of 101 for biscuit sugar butter cinnamon
91. PRALINE BISCUITS
Place 2 teaspoons butter, 2 teaspoons brown sugar and 3 pecan halves in ... muffin cups. Sprinkle cinnamon in each cup; heat in ... plate. Yield 12 biscuits.
92. PRALINE BISCUITS
Preheat oven to 450 degrees. Place 2 teaspoons butter, 2 teaspoons brown sugar and 3 pecan halves in ... 1 1/4". Sprinkle cinnamon in each cup; heat in ... plate. Yield: 12 biscuits.
93. PRALINE BISCUITS
Preheat oven to 450 degrees. Place 2 teaspoons butter, 2 teaspoons brown sugar and 3 pecan halves in ... 1 1/4". Sprinkle cinnamon in each cup; heat in ... serving plate. 12 biscuits.
94. PRALINE BISCUITS
Heat oven to 450 degrees. Place 2 teaspoons butter, 2 teaspoons brown sugar and 3 pecan halves in ... muffin cups. Sprinkle cinnamon in each cup; heat in ... plate. Makes 12 biscuits.
This is a very old ... 60% coriander, 30% cinnamon, 5% nutmeg, with small ... with or without butter, though I never use ... rounds using a biscuit cutter. Heat and grease a ... Coulson, New Southgate, London.
96. TUBE BISCUITS
Combine sugar and cinnamon in small bowl. Cut marshmallows in half. Separate biscuits and press each one with ... marshmallow half in butter, then roll it in ... minutes or until brown.
97. RANCH BISCUITS
Dissolve yeast in warm water. Add salt, baking powder, soda, sugar, and oil. Stir well ... and cut into biscuits. Roll out on floured ... brush with melted butter, then sprinkle with 2 teaspoons cinnamon and 1/2 cup granulated sugar ... up to one week.
Dissolve yeast in warm water. ... floured board into biscuits or rolls. Bake at 450 ... Roll in melted butter and place 8 to 12 ... serving. Variation #2: Cinnamon Rolls: Use 1/3 of the ... of cinnamon and sugar (about 1 teaspoon cinnamon to ... milk and confectioners' sugar.
Melt shortening and allow it ... resolidifies). Mix flour, sugar and salt in a large ... and cut with biscuit cutter. Fill small high-sided bowl ... (but not hot) butter. Submerge each roll in ... in refrigerator. For Cinnamon Rolls: After dough rises the ... 1 to 2 weeks.)
100. YEAST BISCUITS
Dissolve yeast in warm water. ... yeast and melted butter in flour mixture. Knead to ... board. Shape into biscuits 1 1/2 inch in diameter. ... garlic butter, or cinnamon and sugar butter, etc., across tops before ... fried biscuits are hot.
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