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Results 91 - 100 of 396 for beef melt
Rub meat with salt and pepper. Brown. Add water, tomato sauce, onions and garlic. Cover and cook over low heat for 2 hours. Combine ...
Salt and pepper ribs and place ribs in roasting pan. Cover with water. Cook until tender. Remove cover and pour melted butter mixture over ...
93. HAMBURGER BUNS
Mix yeast and warm water. Add remaining ingredients except seeds. Let rise about 1 hour. Drop from serving spoon onto greased cookie sheet. ...
Cook veggies until clear. Add meat and cook until pink is gone. Add water, chili powder and butter and simmer about 30 minutes or until ...
Amount of flour is approximate. Flour absorbs more or less liquid according to storage conditions and the quality of your flour. Dissolve ...
Mix all ingredients together. Marinate meat for 24 hours in refrigerator, turning occasionally.
Brown meat in butter; add water, pineapple juice, vinegar, soy sauce, Worcestershire sauce and sugar. Reduce heat and simmer 1 1/2 hours, ...
Sprinkle steaks with salt and ... fitting lid. Brown beef rolls on all sides. Remove ... with lid on. More water may be added as liquid cooks.
Dredge meat in flour. Heat fat in Dutch oven. Add meat and brown quickly. Cover meat with water saved from cooking vegetables. Add onion, ...
Combine butter and Worcestershire Sauce until hot over medium heat. Add mushrooms and onions. Saute until tender. Flatten steaks with a ...
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