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Results 91 - 100 of 164 for beef goulash flour
Place meat in slow-cooking pot; ... on high. Dissolve flour in small amount of cold ... thickened. Serve over rice or noodles. Makes 5-6 servings.
92. BEEF GOULASH
Coat beef with flour, salt and pepper. In ... paprika, salt and bay leaf. Cover and simmer for about 2 1/2 hours. Serve over hot parsley egg noodles.
Brown beef in hot oil. Add onions ... tender. Stir together flour, paprika and thyme. Stir ... Remove bay leaf and celery stalk before serving.
Brown beef, onion and garlic in ... 1/2 hours. Blend flour and 1/4 cup water. Stir ... Heat to boiling, stirring constantly. Serve over noodles.
Place meat in slow cooking ... to high. Dissolve flour in small amount of cold ... slightly thickened. Serve goulash over noodles or rice. Makes 5-6 servings.
Melt shortening, saute onions. Add ... and pepper. Sprinkle flour on, cook over low heat ... tomatoes. Cook 1/2 hour longer. Serve with noodles.
Place meat in slow cooking ... to high. Dissolve flour in small amount of water ... slightly thickened. Serve goulash over noodles or rice. Makes 5-6 servings.
In Dutch oven, heat oil over high heat. Add beef cubes in single layer and ... then reduce heat and simmer, covered, for 2 hours or until done.
99. BEEF GOULASH
Brown beef cubes in 1/4 cup oil. ... cup water and flour. Pour mixed ingredients over ... 1/2 cup water. Stir in to thicken. Serve with noodles.
100. HUNGARIAN GOULASH
In a Dutch oven, brown beef in oil over medium high ... before serving, combine flour and remaining 2 tablespoons water. ... noodles. Yield: 4 servings.
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