Results 91 - 100 of about 980 for baking vegetables

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Add all ingredients together in a casserole. Bake covered at 325 degrees for 1 hour. Last 15 minutes, uncover. I use fresh vegetables.

Cook vegetables according to instructions on package. ... for the top. Bake in 2-quart baking dish 40-45 minutes in 375 degree oven. Yield: 6 servings.

Saute onion and pepper 3 ... pan. Layer 1/2 vegetables and 1/2 cheese, top with rest of vegetables. Bake at 350 degrees for 30 ... bake 10 minutes longer.

Preheat oven to 325 degrees. Layer all vegetables in heavy oven proof casserole. ... generously with "Spike". Cover. Bake 35 to 40 minutes. Servings: 8.

Break broccoli into flowerettes, peel ... Add cheese and vegetables. Turn into lightly greased deep 3 quart baking dish. Place in large shallow ... depth of 1". Bake until knife inserted in center ... 6 to 8 servings.



Combine flour, salt, pepper, and ... until bubbling. Pour over chicken. Cover. Bake at 350 degrees for 1 1/4 hours. Serve with potatoes. Good!

Cook and drain vegetable. Place in greased 9"x9" baking dish. Blend soup, milk, cheese ... and sprinkle over vegetables. Bake at 350 degrees for 30 minutes or until bubbling.

Arrange California blend vegetables in casserole dish. Sprinkle rice ... vegetables. Top with Cheddar cheese. Bake at 350 degrees for 30-40 minutes.

Combine all ingredients and put in large glass pan, cover and bake 10 minutes at 350 degrees. Low in calories.

Prepare all vegetables. Dice celery and onion; ... x 13 inch baking dish, alternate layers of beans ... sprinkle with parsley. Bake 40 minutes at 350 degrees.

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