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Results 91 - 100 of 103 for bake frozen chicken tenders
91. BAKED BEEF STEW
Combine first 5 ingredients. Bake 2-3 hours at 300 degrees until meat is tender. Add potatoes and carrots ... onions and peas, if desired. Serves 8.
In large bowl, blend cheese, ... in butter until tender. Cook broccoli according to ... tightly. Freeze one. Bake unfrozen casserole 35 to 40 ... 350 degrees. Bake frozen casserole, covered, 1 1/2 hours ... more. Good for buffets.
Preheat oven to 350 degrees. Cook broccoli until barely tender; drain well. Stir soup ... Sprinkle with bread crumbs. Bake 30-35 minutes. Serves 4-6.
94. CHICKEN DIVAN
Cut chicken into cubes. Cook broccoli according ... mixture over all. Bake for 45 minutes at 350 ... refrigerated until ready to bake and serve.
95. CHICKEN MONTEREY
Purchase chicken-flavor bouillon in cube or ... in half. Thaw frozen artichoke hearts and frozen green ... green onions until tender, stirring occasionally. Stir in ... casserole. Cover casserole; bake 30 minutes. Stir in artichoke ... chicken is fork tender.
96. CHICKEN POT PIE
Cook frozen mixed vegetables until tender in small amount of water. ... together; add the chicken, soup, broth, poultry seasoning, ... x 13 inch). Bake for about 20 minutes at ... the bottom. Serves 6.
Cook chicken until tender with onion and celery and ... cheese over soup mixture and add crushed Ritz crackers. Bake at 350 degrees for 45 minutes.
Simmer chicken with celery and peppercorns 2 1/2 hours or until tender. Cool in broth, remove ... cheese and mushrooms. Bake 45 minutes, uncover and bake ... casseroles with Parmesan cheese.
99. CHICKEN DIVAN
Boil chicken breast until tender. Cook broccoli until tender, if using fresh (if using frozen run under cool water to ... sprinkle over all. Bake at 350 degrees for 45 ... bubbly. Serve with rice.
100. CHICKEN DIVAN
Boil chicken in unsalted water until tender. Skin and bone and ... rest of cheddar and bread crumbs. Cover and bake at 450 degrees for 50 minutes.
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