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Results 91 - 100 of 259 for artichoke salad
Cook rice as directed on ... and olives. Drain artichoke hearts, reserving marinade. Cut artichokes ... and toss with marinade dressing. Chill.
Cook rice according to directions, ... butter. Drain the artichoke hearts, saving the liquid. Cut ... Pour this mixture over the other and stir.
Cook tortellini according to package. Add marinated artichokes. Cook green beans. Drain ... lettuce leaves. Freezable. 296 calories. 6 servings.
Slice artichoke hearts, celery and tomatoes in ... slice all ingredients except tomato which can be added prior to serving. Keeps well overnight.
Tear lettuce into bite size pieces. Cut the artichokes into small pieces. Mix all ... for dressing in blender on high for 5 minutes. Pour over.
This salad is tastier, if made a ... mix well. Add artichoke hearts (I find it better ... salad out to serve, sprinkle generously with paprika.
Prepare Rice-a-Roni according to package directions. Drain artichokes, saving marinade. Mix marinade ... Refrigerate, keeps several days. Serves 8.
98. ARTICHOKE SALAD
Prepare Rice-a-Roni according to package ... green pepper and artichokes. Pour mayonnaise mixture over ... well. Chill several hours or overnight.
Prepare rice according to package ... and marinade from artichokes. Add to cooled rice ... refrigerate for at least 3 hours so that flavors blend well.
100. ARTICHOKE RICE SALAD
Cook rice, omitting butter, use ... and olives. Drain artichoke hearts. Save marinade and cut ... hearts to rice salad. Add dressing to taste. Chill at least 3 hours.
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