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Results 91 - 99 of 99 for apple pie desserts
For pastry: In a bowl, ... to a 9-inch pie pan. Trim; crimp edge as ... and salt. Add apples and toss until coated. Transfer ... drizzle with caramel topping.
Preheat oven to 350 degrees. ... over crumbs. Spoon pie filling evenly over creamy layer. ... substitute blueberry, cherry or peach pie filling.
93. APPLE DESSERT
Beat egg, gradually adding sugar. ... salt. Add chopped apple. Pour into a well greased 8-inch pie pan and bake at 350°F ... adding nuts and/or raisins.
Preheat oven to 350 degrees. ... over crumbs. Spoon pie filling evenly over creamy layer. ... Maybe served warm or cold. Refrigerate leftovers.
Mix like for pie crust, soaking yeast in milk ... Then put sliced apples on and sprinkle with flour ... minutes. Frost while still warm. Yield: 32.
OPTIONAL: Add 1/4 teaspoon Watkins lemon dessert mix. Sprinkle 1 tablespoon sugar ... over bottom of pie crust. OPTIONAL: Add 1 tablespoon ... on top of crust.
Make your favorite pie crust, enough to line the ... (I prefer them) apples, about 5 pounds, and ... color is great, and you don't waste anything!
Mix together and shape into ... tsp. cinnamon or apple pie spice 1/4 c. nuts Sprinkle ... drizzle over top. Bake at 350 degrees for 40-50 minutes.
Grease a 9 inch pie plate with the butter; set ... stiff. Stir in apples, pecans, and raisins. Spread ... and top with dessert topping. Serve warm.
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