In a small bowl, cover ... water. Cut the roast pork into small strips. Cut the ... apply the soy sauce and oyster sauce, mix well; ... Serves about 4-6 persons.
Wash and sort cranberries. Drain ... berries, sugar, barbecue sauce and orange juice in a ... 5 minutes. Place roast, fat side up, on ... touch bone/fat. Roast pork at 325 degrees until thermometer ... Use garnish. Serves 12.
Start fire in grill, placing ... above coals; set pork shoulder or tenderloin on rack, ... degrees. Heat barbecue sauce. Slice pork; arrange on ... sprigs. Makes 6 servings.
Set aside pineapple rings and ... cherries, pineapple, soy sauce, garlic, green peppers, and ... mix well. Place pork roast in center; baste with juice. ... 2 hours, basting often.
Place roast, fat side up in ... meat, being careful so pointed end does not touch ... Sweet & Sour Sauce: Use 2 quart saucepan, ... recipe and substitute pork chops for the roast to save time.
Set pork loin on rack in roasting ... into center of roast, being careful thermometer does ... let simmer until sauce is thickened, about 5 minutes. ... glazed, about 5 minutes.
Use a roast tied with string instead of ... the day before. Sauce can be made the day ... thick. After the pork has roasted for 2 hours, ... use as glaze so the meat won't contaminate the ... pork. Makes 10 servings.