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Results 91 - 100 of 5,670 for 1920s brownies
Mix all ingredients together. Pour into a greased 9"x13" pan. Bake for 30 minutes at 350°F.
Mix all ingredients together. Spread in well greased 9-inch square pan. Bake at 350°F for 30-35 minutes. Let cool 10 minutes. 12 servings.
Mix together and spread into 8 or 9 inch square greased and floured pan. Bake at 350 degrees until toothpick comes out clean. Cut into ...
Grease a 9-inch baking pan. ... oven for 25 to 30 minutes. Melt glaze ingredients together and drizzle over cooled brownies. Makes 32 brownies.
Beat peanut butter and butter until blended. Gradually add sugars and beat until fluffy. Add eggs, one at a time. Add dry ingredients and ...
Preheat oven to 350 degrees. ... to 40 minutes. Do not overbake! Cool in pan. Cut cooled brownies into bars. Makes 20 (2 x 1 1/2 inch) brownies.
97. LEMON BROWNIES
Cream softened butter and sugar. Beat in one egg at a time. Stir in zest, cake mix, and lemon juice, until blended. Bake in 9" X 13", that ...
Melt butter and chocolate together and set aside. Beat eggs and sugar together. Add chocolate mixture and beat together. Add flour and ...
Mix first 6 ingredients and ... ungreased jelly roll pan or 30 minutes in an 9 x 13 inch pan. Mix all together well and pour over hot brownies.
100. PUMPKIN BROWNIES
Cream together sugar and oil. ... Bake at 350 degrees for 25 minutes. Beat together ingredients for frosting. Frost brownies when completely cool.
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