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Results 91 - 100 of 1,300 for 1800s english food
Mix all ingredients together except bacon. Crumble bacon on top and stir lightly.
Boil sugar and vinegar until dissolved, add oil. Pour over salad let stand overnight. This will keep several days.
Mix all ingredients in bowl. Chill before serving.
Mix all ingredients and top with cracker crumbs. Bake in covered casserole at 350 degrees until top is brown about 30 minutes.
Mix all ingredients and chill.
Combine first 7 ingredients, stirring gently. Chill 3 to 4 hours. Stir in bacon; serve in lettuce-lined bowl and garnish salad with tomato ...
Mix all ingredients together and serve.
Chop onion and celery. Cube Velveeta. Mix together with enough mayonnaise to make salad creamy. Chill and serve.
Mix all ingredients except butter and crackers. Place in casserole dish. Melt butter and crumble crackers into it. Place on top of other ...
100. ENGLISH PEA SALAD
Mix well together and chill. Serves 6.
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