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Results 81 - 90 of 203 for wine substitute
Sauté fennel, onion, garlic & ... few minutes. Add wine (or chicken broth). Continue cooking ... serve. Top with Parmesan cheese, if desired.
Heat oil over moderately high ... moderate heat. Add wine or broth and simmer for ... & half (or substitute) into meat juices, warming ... with sauce. Serves 12.
Mix wine, soy sauce, water, garlic, ... chicken in marinate and place in refrigerator for at least 3 hours. Bake at 350 degrees for 1 1/2 hours.
Flour veal and brown quickly ... mushrooms. Add enough wine to partially cover. Simmer covered ... Season with salt and pepper and serve with lemon.
Flatten chicken between 2 pieces ... remaining oil. Add wine and lemon juice. Stir over ... minute. Serve garnished with lemon wedges and parsley.
Put chicken in large plastic zip lock style bag. Combine all other ingredients and stir very well. Pour over chicken in bag and refrigerate ...
Mix green peppercorns, black pepper, tarragon and cilantro in bowl. Set aside spice mixture. Melt butter in pan. Dredge both sides of meat. ...
Mix together and let stand for 24 hours.
In a 10" deep skillet, heat oil and saute onions, peppers and mushrooms quickly and set aside. Wash and dry chicken pieces. Sear chicken to ...
These are all approximately measurements. Layer in a steamer as follows: first mushrooms, then broccoli, and last peas. Bring water to a ...
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