Results 81 - 90 of 654 for white ice cream cake

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Mix all ingredients and bake ... a bundt pan. Cream cheese, sugar, vanilla, and butter; ... a few drops of milk to get the proper consistency.

Cream butter, oil, sugar; beat well. ... Fold in beaten egg whites. Pour into 3 greased and floured 8 inch pans. Bake 35 minutes at 350 degrees.

Stir flour, sugar and shortening. Add milk and vanilla. Beat vigorously and add eggs, one at a time, beating well after each. Bake in 3 ...

Combine all ingredients and bake at 350 degrees for 30-35 minutes.

Mix all together and bake as directed. Beat softened cream cheese, butter and vanilla until ... proper consistency. Extra icing may be frozen.



Blend cake with electric mixer, then beat ... to 40 minutes. Cream: 1 box powdered sugar ... spread on cake. Decorate with angel flake coconut.

During mid-summer in the Sierra ... of blackberries with white chocolate and pecans. Preheat oven ... Icing: 1. Beat cream cheese until creamy and soft.

Bake at 350°F for 25 ... thread. Mix sour cream, Cool Whip and sugar. ... coconut. Mix well. Ice each layer and sprinkle with ... remaining coconut (pack lightly).

Mix well and bake in 9x12 cake pan at 350°F for 30 minutes. Mix together and spread over the cake.

Cream sugar and eggs and oil ... ingredients and add. Beat for 3 minutes. Add pumpkin last. Bake in 3 round pans for 30 minutes. For bread use loaf pans.

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