Results 81 - 90 of 310 for white bread rolls

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Bring raisins and juice to boil. Dissolve yeast in water and let stand 5 minutes. Combine all ingredients, adding flour until dough is no ...

1. Pour boiling water over oats and let it stand 1/2 hour. 2. Soak yeast in 1/3 cup warm water - let butter soften. 3. Add salt, butter, ...

Combine warm water and yeast packet from hot roll mix. Stir until yeast is ... sheet. Combine egg white and water; brush over bread. Sprinkle with poppy seeds. ... (8 inch) round loaf.

Mix like any other bread. Makes 2 large loaves or four smaller ones. Bake at 375 degrees for 25 minutes, then at 350 degrees for 20 minutes.

1. Grease 12 x 4 ... bowl, beat egg whites and brown sugar for 2 ... Cool completely before slicing. Sprinkle with powdered sugar if you wish.



For brown bread, substitute whole wheat flour. ... degrees. Reduce to 375 degrees; bake additional 45 minutes or until toothpick comes out clean.

Stir all of the above ... more cups of white flour (enough to make dough). ... sheet full of rolls from this recipe. Bake loaves ... minutes at 350 degrees.

Preheat oven to 350°F Fahrenheit. ... for 35-45 minutes. Bread is ready when toothpick is ... Let cool 10 minutes before slicing. Yield: 1 13x9.

Preheat oven to 400 degrees. ... inch nonstick jelly roll pan with wax paper; spray ... bowl beat egg whites with cream of tartar until ... oven and turn bread onto a towel; remove and ... minutes. Makes 12 slices.

Cut crust off bread; roll thin. Make a filling of ... minutes. Makes 3 dozen. Nice at Christmas - you'd never guess they were made from bread!

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