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Results 81 - 90 of 97 for white bean ham soup
81. BEAN SOUP
Simmer 3 1/2 to 4 hours, adding water gradually as needed. Soup to fill 16 quart pot 2 inches from top when complete.
82. 9 BEAN SOUP
Rinse and soak legume mix ... a boil. Add ham, carrots, celery and green ... heat. Good with flour or corn tortillas or cornbread. Serves 8 to 10.
Soak beans about 2 hours; drain. Put ... 8 quarts). Fry ham and sausage until browned. Remove ... May be served plain or over rice. Serves 8-10.
84. WHITE BEAN SOUP
Parboil ham hock by simmering one hour. Meanwhile, soak beans in water and then wash ... Rotel tomatoes and chilies. Simmer until beans are tender.
85. BEAN SOUP
Soak beans overnight in water to cover. ... beans. Add the ham or bacon. Cook slowly in ... tablespoons of the soup. Cook for 15 minutes. Add the wine immediately before serving.
86. BEAN SOUP
Wash beans and soak overnight. Cook meat ... flour with small amount of warm water, stir until very smooth. Add last to the soup. Serve piping hot.
87. WHITE BEAN SOUP
Combine first 2 ingredients in ... sauteed vegetables and ham to bean mixture. Cook over low heat 10 minutes, stirring occasionally. Yield 1 quart.
Drain off the bean water and put the beans, the ham or bacon and water in ... it to the soup. Continue to cook over ... so they don't over cook.
89. HEARTY BEAN SOUP
Add all together and simmer until vegetables are tender.
90. WHITE BEAN SOUP
Soak beans overnight. Cook beans until tender. Add other ingredients and cook slow for 5 to 6 hours.
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