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Results 81 - 90 of 146 for vs broiled fish
Broil fish until it flakes. Sprinkle on ... the remaining ingredients and spread this cheese mixture over the fish. Broil until lightly browned.
Place fish, single layer, on greased ... Set this aside. Broil fish 4-6 minutes until fish ... mixture. Broil 2-3 minutes or until lightly browned.
In a shallow pan, combine ... and parsley. Add fish, cover and refrigerate for ... 3" from heat. Broil 10 minutes or until fish ... servings, 210 calories each.
Preheat broiler to high, then ... one layer. Place fish skin side down in pan. ... minutes). Serve sprinkled with remaining dill and lime wedges.
Sauce: Put all ingredients except fish and cayenne pepper in blender. ... bottom of baking dish. Mound rest of sauce over fish. Broil until done.
Sprinkle fish with salt and pepper. Place ... side of fish. Broil about 4 inches from source ... butter with 1 tablespoon dried basil and mix well.
Marinate the shad fillets in ... cornstarch if necessary. Broil the shad with high heat ... marinade. Serve hot with the sauce in a separate dish.
Per serving: 194 total calories, ... more if needed). Broil for 5 to 15 minutes, ... thickness of the fish or until fish flakes easily. ... each serving. Serves 6.
Cut steaks 1 inch thick. ... of mustard. Place fish or preheated broiler pan about ... Sprinkle with paprika. Broil 3 minutes, turn carefully. Brush ... lemon wedges. Serves 6.
Preheat oven or broiler to broil setting. Place fillets on greased ... in bowl. Broil fish 4-6 minutes (until flaky). Remove ... until golden brown. Serve.
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