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BROILED HALIBUT WITH CHEESY TOPPING | |
1/2 c. grated Parmesan cheese 1/4 c. butter 2 tbsp. mayonnaise 3 tbsp. green onions 1/4 tsp. salt 2 tbsp. lemon juice Halibut or almost any white fish fillets, enough to feed 4 to 6 Broil fish until it flakes. Sprinkle on the 2 tablespoons lemon juice. Stir together the remaining ingredients and spread this cheese mixture over the fish. Broil until lightly browned. |
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