| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 418 for vegetable stir fry ginger
81. BEEF STIR FRY
Combine sesame oil and five ... set aside. Heat vegetable oil in skillet or wok and brown ginger, garlic and onion. Add ... wok after the beef.
In small bowl, combine 1 ... sauce, water, cornstarch, ginger and pepper. Set aside. Heat ... onions, and garlic, stir fry 1 minute. Add remaining 1 ... is thickened and vegetables are crisp tender. 6 (1 cup) servings.
Peel and devein shrimp. Coat ... hot. Add shrimp; stir fry 2 minutes. Remove from skillet and set aside. Combine vegetables and stir fry 6 minutes ... Add garlic and ginger to skillet; saute' 30 seconds. ... be substituted for shrimp).
Remove bones and skins from ... soy sauce, sherry, ginger, red pepper and salt. ... zucchini, toss, serve immediately with white or fried rice.
Cut tofu into bite sized ... to it. Prepare vegetables in bite sized pieces. Preheat ... stock; add fresh ginger and minced garlic. Saute until ... careful not to overcook!
86. SHRIMP STIR FRY
Stir fry shrimp and snow peas in oil for 2 minutes. Add seasonings and cook another minute. Stir in rice and cook until heated through.
In electric skillet or wok ... 2 tablespoons oil, stir-fry chicken until completely browned. Remove ... remaining oil, stir-fry vegetables and garlic until tender. In ... soy sauce and ginger until smooth. Add to vegetables ... over rice or noodles.
88. BEEF STIR FRY
Trim and cut steak into ... Clean and prepare vegetables. Cut celery diagonally, onion ... sauce, water, garlic, ginger, sugar and cornstarch. Add ... Pour liquid over stir fry and heat until thickened. Serve over rice.
In small bowl, mix orange ... vinegar, sesame oil, ginger and ground red pepper. Heat vegetable oil in large non-stick skillet ... and bell pepper; stir fry 3 minutes. Add chicken, carrots, ... chicken is heated through.
Mix broth, soy sauce, cornstarch, ... garlic powder and ginger. Set aside. Put water ... heat oil and stir-fry the chicken until browned. Add vegetables, stir-fry until tender but ... it. Makes 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables