Cook vegetables 5 minutes. Drain. Mix mayonnaise, soup, cheese and almonds. Add to vegetables. Pour into 2 quart buttered casserole dish. Top with crushed Ritz ... fixed the day before.
(Use one frozen bag each, ... each.) Cook the vegetables in separate pans, until crisp, ... in well greased casserole dish. Heat and stir the ... vegetables. Sprinkle the cheese on top. Bake 325 degrees, 45 minutes, or so.
Brown ground beef and onion; ... of ingredients except cheese. Simmer 10 minutes. Pour into casserole dish and top with cheese. Bake at 350°F until bubbly.