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Results 81 - 90 of 1,680 for vanilla frosting no milk
Melt chocolate chips over hot ... sugar alternately with milk. Add melted chocolate and vanilla; beat until smooth. Makes enough to frost a two-layer cake.
Blend butter and sugar. Stir in vanilla and milk. Beat until frosting is smooth and of spreading consistency.
In bowl, combine 1 cup of the sugar, the Crisco, vanilla and salt. Alternately add milk and remaining sugar; mix until ... good spreading consistency. Frosts tops and sides of two ... one 9x13x2 inch cake.
Cream butter; add cocoa, mixing ... sugar, adding warm milk as necessary until spreading consistency. Stir in vanilla. Spread immediately. Enough for 1 (3 layer) cake.
Comes out like Whipped frosting and needs no refrigeration. This very old recipe ... Cook flour and milk over low heat, stirring until ... Crisco, sugar and vanilla. Add sugar gradually. Next ... minutes. Total: 25 minutes.
Sprinkle 1/2 cup sugar in ... stirring well; add milk and bring to a boil, ... hour). Finally, add vanilla and beat with wooden spoon or with electric mixer until frosting reaches spreading consistency. Cooks Note: ... thermometer is recommended. . Clements
I've also heard this type of frosting referred to as "Mountain Frosting", ... tastes like French Vanilla ice cream, in my opinion; ... whisk in the milk). Whisk in the milk, ... decorating. Fill and frost your layers, then lightly sprinkle ... icing soften a bit.
Shake flour and milk in a jar until mixed and there are no lumps. Cook mixture in small ... thick and fluffy, 4 minutes with mixer. Add vanilla.
Beat all ingredients until light and fluffy.
Cream shortening, butter, and vanilla together until light and fluffy. ... scraping down bowl often. Add milk and corn syrup until light and fluffy.
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