| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 228 for tomato base
Cut avocado half into large 3/4 inch dices. Combine all ingredients and gently toss together. Serves 2.
82. YANKEE POT ROAST
Trim excess fat from roast; ... water and gravy base. Bake, covered, at 325 ... pepper. Pour over and around meat in serving dish. Serves 8-10.
Melt butter in large kettle. ... minutes. Add water, tomato sauce, okra, garlic salt, pepper, cayenne, Accent, chicken base, Worcestershire sauce and gumbo ... rice. Makes 9 cups.
Steam lobster 17 minutes, let ... until soft. Add: tomato paste and green chilies. Add: lobster base, if that is your ... taste. Serves 12 people.
Mix all ingredients except garnish in a small bowl.
Cut spareribs in serving-size pieces. Place a single layer in a large shallow roasting pan or broiler pan. Roast, uncovered, in a 450 ...
Cut avocado half into large 3/4 inch slices. Combine all ingredients and gently toss together.
88. CHOLENT
Soak beans for 2-3 hours. ... done to taste. Stir a few times before serving. Use spices to flavor base to your taste. Eat with toast or plain.
Heat oil in large skillet. ... This concentrated curry base may be used in any ... use 1/2 cup curry base to 1 cup plain yogurt or sour cream.
90. TIFFANY BEAN POT
Wash beans and soak overnight ... ham, ham stock base, onion, green pepper, brown ... chicken stock and tomato juice in large pot. Add ... occasionally to prevent sticking.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables