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Results 81 - 90 of 217 for toast bake walnut
COOK'S NOTES: To toast walnuts, spread in a single layer on a baking sheet. Bake in a 350°F oven until ... top. YIELD: Makes 16 (2-inch) squares.
82. PUMPKIN BREAD
Preheat oven to 350 degrees, ... pans 3/4 full to allow for rising during baking. Bake about 1 hour until bread pulls slightly from sides of pan.
83. PUMPKIN MUFFINS
Preheat oven to 400 degrees. ... mixtures. Fold in raisins and walnuts. Fill prepared muffin cups and bake 15 to 18 minutes until golden brown.
1. Puree banana in blender ... square cake pan. Bake in 350 degree oven for ... frosting. Beat butter with sugar. Beat in orange juice and peel.
85. APPLE CAKE
Stir flour, wheat germ, soda, ... apples, sugars, oil, walnuts, eggs and vanilla. Add ... 13 inch pan. Bake at 350 degrees for 50 ... with sifted powdered sugar.
In a large bowl or ... When ready to bake, prepare pans. Use one ... and foil. Store in airtight container in a cool place or in refrigerator.
87. APRICOT BREAD
Preheat oven to 350 degrees. ... inch loaf pan. Bake 1 hour or until toothpick ... clean. Remove from pan and cool on wire rack. Makes 1 loaf.
88. PUMPKIN BREAD
Preheat oven to 350 degrees. ... rising during baking. Bake about 1 hour, or until ... pan. Makes 4 (1 pound) loaves. I use small pans and get 8.
Sift together whole wheat flour, ... apples, sugars, oil, walnuts, eggs and vanilla. Add ... inch deep pan. Bake in preheated oven (350 degrees) ... 12 bars. Serves 4.
90. PLUM PUDDING
Mix bread crumbs, sugar, salt, baking powder, and spices in a large bowl. Add cooled, scalded milk. Cream butter with brown sugar, and add ...
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