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tenderizing sirloin steak
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tenderizing sirloin steak
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81.
MOM'S SWISS STEAK
Cook onion and pepper in fat in skillet until
tender
. Pound flour into beef ... dish and bake for about 1 hour and 30 minutes or until
tender
.
Ingredients: 10 (flour .. oil .. onion .. salt .. sauce .. servings ...)
82.
PEPPER STEAK
Cut meat into large cubes, mix with tenderizer and brown in small amount of oil. Mix bouillon and cornstarch. Cook until thickened in same ...
Ingredients: 14 (bouillon .. cornstarch .. juice .. molasses .. rings ...)
83.
PEPPER STEAK
Before cooking in small bowl, ... later (meat more
tender
the less time it was ... tomatoes are heated, about 3 minutes. Serve over cooked rice.
Ingredients: 11 (clove .. cornstarch .. cubes .. eights .. oil .. sauce ...)
84.
PEPPER STEAK
Trim fat and bone from ... and stir until
tender
. Stir in broth, soy ... minute. Add tomatoes; heat through. Serve over rice. 4 to 6 servings.
Ingredients: 11 (broth .. cornstarch .. eighths .. pieces .. salt ...)
85.
PEPPER STEAK
Trim fat and bone from ... and stir until
tender
. Stir in broth, soy ... minute. Add tomatoes; heat through. Serve over rice. 4 to 6 servings.
Ingredients: 11 (broth .. cornstarch .. eights .. pieces .. rice ...)
86.
PEPPER STEAK
Trim fat and bone from ... onions cook until
tender
; stir in broth, soy ... minute. Add tomatoes; heat through. Serve over rice. 4-6 servings.
Ingredients: 11 (broth .. cornstarch .. cup .. eights .. pieces ...)
87.
PEPPER STEAK
Trim fat and bone from ... and stir until
tender
. Stir in broth, soy ... bouillon cube in 1 cup boiling water, or use canned beef broth (bouillon).
Ingredients: 11 (broth .. cornstarch .. eights .. pieces .. salt ...)
88.
PEPPER STEAK
Cut meat into serving pieces, ... and stir until
tender
. Stir in broth, soy ... tomatoes. Heat through. Serve over rice. Arthur's Granddaughter
Ingredients: 10 (cornstarch .. eighths .. pieces .. rice .. sauce ...)
89.
PEPPER STEAK
Trim any fat and bone ... and saute until
tender
. Add bouillon, soy sauce ... minute. Add tomatoes, heat thoroughly. Serve immediately over hot rice.
Ingredients: 11 (cornstarch .. cube .. onion .. pieces .. rice .. sauce ...)
90.
SWISS STEAK
In a large skillet saute ... bacon drippings until
tender
. Remove to small bowl. ... or until meat is fork
tender
. Serve with mashed potatoes.
Ingredients: 10 (carrots .. flour .. oil .. salt .. sauce .. steak ...)
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RECIPE PULSE
TRENDING NOW
EASY LASAGNA
MOIST CHOCOLATE CAKE
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USING LEFTOVER MASHED POTATOES
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EASY MAKE MEATBALLS
EYE ROUND STEAK SAUCE
POTATO WEDGES
BANANAS FOSTER
CABBAGE CASSEROLE PORK SAUSAGE
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FAMOUS LEMON PIE
MILK BANANA COOKIES
FLOUR SUGAR FROSTING
HAM SALAD SPREAD
SUGAR DOUGH CRUST
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