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taco melt
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taco melt
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81.
TACO PIE
Finely roll 42 crackers. In ... drippings. Stir in
taco
sauce and remaining 2 teaspoons ... sour cream, parsley and reserved olive, if desired.
Ingredients: 12 (beef .. onion .. tomato ...)
82.
TACO POPCORN CRUNCH
In a large baking pan, ... together 1 package
taco
seasoning and 1/4 cup brown ... at 300 degrees for 10 to 12 minutes, stirring occasionally.
Ingredients: 6 (cereal .. sugar .. walnuts ...)
83.
FIETA CHICKEN KIEV
Pound chicken pieces flat. In ... 1 1/2 tablespoons
taco
mix. Chill in refrigerator for ... degrees for 30 minutes or until fork tender. Serves 8.
Ingredients: 9 (chilies .. onion .. salt .. spread ...)
84.
FIESTA CHICKEN KIEV
Pound raw chicken pieces to ... crushed crackers and
taco
seasoning. Cover with waxed paper. ... 10-12 minutes. Let stand 5 minutes. Serves 6-8.
Ingredients: 9 (cheese .. crackers .. onion .. salt ...)
85.
FIESTA CHICKEN
Place chicken pieces between plastic ... cheese crackers and
taco
seasoning mix. Arrange rolls in ... olives, avocado and
taco
chips. Serves 6-8.
Ingredients: 10 (avocado .. chips .. crackers .. lettuce .. olives ...)
86.
MEXICAN LAYERED DINNER
Set buffet with above items (in order). Have each person layer the food with small serving of each item. Serve with tortilla chips. Serves ...
Ingredients: 9 (crumbs .. onions .. pecans .. rice .. sauce ...)
87.
FIESTA TACO DIP
Mix until smooth the cream cheese, sour cream and avocado. Add lemon juice. Spread on tray. Sprinkle vegetables over it adding cheese last. ...
Ingredients: 9 (cheese .. cream .. juice .. olives ...)
88.
CHEESE TACOS
Fill tortillas with cheese and ... melted cheese over "
tacos
" and bake at 425 ... with sliced black olives and diced red and green bell peppers.
Ingredients: 4 (tortillas .. velveeta ...)
89.
TACO SALAD
Brown meat and drain. Mix meat with cheese and Rotel. Crush Doritos and mix with lettuce and tomato salad. Pour Rotel dip over lettuce and ...
Ingredients: 6 (doritos .. lettuce .. meat .. tomatoes ...)
90.
MEXICAN MUNCH
Mix all the above and bake 30 minutes at 300 degrees. Stir occasionally.
Ingredients: 6 (chex .. onions .. peanuts .. sticks ...)
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RECIPE PULSE
TRENDING NOW
CROCK POT PORK RIBS
SHRIMP RICE
GREEK PASTA
MARINATED CUCUMBERS VINEGAR SUGAR
BACON EGG BREAKFAST CASSEROLE
CHOCOLATE CHIP COOKIES
SUBSTITUTE FOR SOUR CREAM
LEFT-OVER STUFFING
TURKEY MELT SANDWICH
CABBAGE HAM SOUP
CABBAGE ROTEL TOMATO SAUSAGE
PEANUT BUTTER REESES
GREEN COTTAGE CHEESE JELLO
PORK CHOPS COOKING TEMPERATURE
TORTELLINI DIJON DRESSING
EASY FRUIT MUFFINS
OLD BREAD
CAMPBELLS CHEDDAR CHEESE DIP
CORN CASSEROLE
PORK POT PIE
NEW
RECIPES
READER SUBMITTED
BANNANA BREAD (VERY BASIC)
MARK'S BARBECUE CHICKEN MARINADE
BON BON TEA CAKES
HOMEMADE CARAMEL SAUCE
DINKI'S COCONUT POUND CAKE
HONEY-GLAZED CARROTS
BILL'S COUNTRY STYLE PORK BBQ RIBS (CROCK-POT)
AARON'S SWEET CHICKEN BACON RANCH QUESADILLA
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