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Results 81 - 90 of 392 for stuffed pork chop
Chops: Use 6 loin pork chops, 1 1/2 inches thick ... minutes longer for a crisp top). If desired, sprinkle cinnamon and sugar over top before baking.
Heat oven to 325 degrees. ... pocket in each chop. In medium skillet, cook ... uncovered an additional 15-20 minutes or until pork chops are tender.
Season chops with a little salt and ... Place half the pork chops on rack in shallow ... meat is tender. Sprinkle with paprika. Makes 4 servings.
Pour croutons into a mixing ... fry pan. Brown pork chops on both sides; add salt ... aluminum foil. Bake at 350 degrees for 1 hour and 15 minutes.
Combine bread cubes, apples, cheese ... are coated. Season pork chops to taste; stuff with bread ... minutes. Cover and bake an additional 15 minutes.
Brown your pork chops. Take out. In same ... On top of each chop spoon dressing on top. Cover with foil and bake at 350 degrees for 45 minutes.
Brown pork chops on both sides in small ... lightly with foil for the first 30 minutes. DO not seal foil. Uncover for the remaining 30 minutes.
Mix corn with liquid, bread ... and sage. Stuff pork chop pockets with corn mixture. Fry ... and simmer until pork chops are done, about 1 hour.
Saute onion and garlic in ... pocket in each pork chop for stuffing. Fill pockets with ... degree oven until pork is tender, about 1 hour. Serves 4.
Mix together applesauce, raisins, bread ... (put aside). Brown pork chops on both sides in dry ... minutes. Recipe may be doubled or tripled easily.
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