Stir-Fry Beef Vegetables - Recipes - Page 9

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Results 81 - 90 of 256 for stir-fry beef vegetables

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81. SWEET - N - SOUR STIR FRIED BEEF

Cut beef with grain into 2 inch ... onion; cook and stir until beef is brown, about ... Serve over white rice. Chicken may be substituted for beef.

82. BEEF STIR FRY

Combine sesame oil and five ... soy sauce, cornstarch, beef broth and red pepper flakes ... rice noodles that we cooked in the wok after the beef.

83. BEEF 'N BROCCOLI STIR FRY

Slice beef in strips (across grain i.e. ... teaspoons oil. Add vegetables and stir fry 2 minutes until broccoli is ... 359 calories per serving.

84. STIR - FRIED BEEF

Trim fat from beef steak; cut beef with grain ... gingerroot and garlic; stir-fry until beef is brown, about ... servings; 345 calories per serving.

85. BEEF STIR FRY

Slice beef into thin 3 inch long ... the meantime prepare vegetables. Thinly slice celery and ... tablespoons cooking oil. Fry meat a little at a ... on rice or noodles.

86. STIR - FRIED BEEF WITH CABBAGE

Trim fat from beef steak; cut beef with grain ... and the garlic; stir-fry until beef is brown. Add ... Stir in green onions. Makes 4 servings.

87. BEEF NUT STIR - FRY

Put oil in hot skillet ... medium high heat. Stir fry beef when oil is hot in ... add butter and vegetables; stir-fry until vegetables are ... rice dishes. Serves 4.

88. BROCCOLI AND BEEF STIR FRY

Combine marinate ingredients. Slice round ... garlic and ginger. Stir fry a few seconds. Add beef until red is gone. Remove ... minutes. Serve with rice.

89. STIR FRY BEEF WITH GREEN PEPPER

Marinate beef in rice wine, sugar and ... add beef and stir fry until no longer pink. Transfer ... beef, stir 2 minutes. Transfer to serving dish.

90. BEEF STIR FRY

Trim and cut steak into ... Clean and prepare vegetables. Cut celery diagonally, onion ... skillet and brown beef in oil. Remove beef and ... Pour liquid over stir fry and heat until thickened. Serve over rice.

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