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Results 81 - 90 of 190 for sparkling punch
Mix all together and serve chilled.
82. SPARKLING PUNCH
Combine all ingredients except ginger ale; chill several hours. At serving time, slowly pour in ginger ale. Serve over cracked ice. If ...
Crush cranberries in can with ... Before serving add 1/2 cup ginger ale and serve in frosted glasses. Garnish with lemon circles. 12 cups punch.
84. SPARKLING PUNCH
Chill all ingredients. Mix all ... before serving. Pour over ice cubes in punch bowl. Slowly stir in ginger ale. Makes 24 (1/2 cup) servings.
Early in the day: in ... cinnamon. In large punch bowl, combine syrup, orange juice, ... drinks. Add ice cubes. Makes 12 cups or 24 1/2 cup servings.
Beat cranberry sauce until smooth. ... cranberry mixture over ice in a 2 quart pitcher or punch bowl. Slowly pour in ginger ale. Serves 12-15.
Combine cranberry juice cocktail, thawed concentrates and water. Just before serving, add ice rings or cubes. Holding bottle on rim of ...
Mix together. Float orange slices on top.
89. SPARKLING PUNCH
Combine 3 cups water and sugar. Heat until sugar is dissolved, then boil 7 minutes. Cool and refrigerate. Combine 3 cups boiling water and ...
Combine frozen lemonade concentrate and pineapple juice in punch bowl. Add sauterne, mix well. ... pour champagne or sparkling water into punch bowl. Approximately 45 three ounce servings.
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