Results 81 - 90 of 132 for spanish soup

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Melt butter in wax paper ... (50%) 5 to 7 minutes. Season to taste with salt. Ladle soup into bowls and serve with French bread. Makes 4 servings.

In large pot, brown salt pork in olive oil. Add green pepper, onion, garlic. Saute' until onions are translucent and green peppers are ...

Preheat oven to 200 to 250 degrees. Mix all dry ingredients well in 2 large roaster pans. Melt butter with all spices. Mix well. Pour over ...

In a skillet, melt butter ... in oven. Place soup in a crock, top with ... and shredded Swiss cheese. Bake at 350 degrees until cheese is melted.

Saute onions in butter until ... to serve, heat soup. Ladle into ovenproof or ... slice of Mozzarella cheese. Microwave or bake until cheese melts.



Boil potatoes until tender. Meanwhile, in frying pan cook the sausage until nearly done. In a Dutch oven, saute the sliced celery and onion ...

Chop all vegetables. Melt butter ... bay leaf. Pour soup into electric blender and run ... salt. Stir well, bring almost to a boil. Serves 4 to 6.

Wash garbanzos. Soak overnight with a tablespoon of salt in sufficient water to cover beans. When ready to cook, drain. Put beans in large ...

In large pot of water ... potatoes and sauteed vegetables and sausage. Cook for about an hour. Cut up tenderloin and add to soup. Heat and serve.

Melt butter in heavy large ... a French onion soup. Simply add toasted bread ... Gruyere cheese. Bake in 400 degree oven until cheese is melted.

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