Results 81 - 90 of 198 for single pie crust baking

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Preheat oven to 350°F. Combine ... minute. Line a pie plate with prepared crust and crimp the edges. Note ... even the surface. Bake for 45 minutes. Meanwhile, mix ... 8%DV* * Daily Value

Preheat oven to 350°F. Combine ... Pour into unbaked pie crust. Bake for 1 hour 10 minutes ... Cool completely. Grease baking sheet lightly with shortening. For ... pie. Refrigerate leftover pie.

Prick pie crusts and bake at 400 degrees for 10 ... 5-10 minutes before cutting. Serves 8-10. If made ahead, can be reheated just before serving.

Preheat oven to 400 degrees. Nestle dough in pie pan. Beat eggs with sugar ... prepared pie shell. Bake 20 minutes. Reduce heat to ... best served slightly warm.

Prepare the pie shell. In large bowl stir ... of pie. Cover crust edge with foil. Bake at 400 degrees for 20 ... more or until topping is golden.



Prepare pastry for a 9-inch single crust pie and line a pie plate ... the pie plate. Bake in a 425°F oven for ... 300°F and continue baking for 30 minutes, or until ... 10 minutes before cutting.

May add: Salt and pepper ... to taste Line pie plate with pastry. Preheat oven ... Pour into pan. Bake at 450 degrees for 10 ... lunch or light supper.

Preheat oven to 400°F. Line a 9-inch deep-dish pie plate with pastry. Trim to ... plate; flute edges. Bake at 400°F for 6 minutes; ... cherries. Pour into crust. Cover edge of crust ... or overnight before cutting.

Line a 9 inch pie plate with pastry. Place apple ... and mix well. Bake at 425 degrees for 10 ... Garnish with whipped cream and a few pecan halves.

Line unpricked pastry shell with ... of heavy-duty foil. Bake at 450°F for 5 minutes. ... whipped topping around pie. Yields 6 to 8 servings.

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