Results 1 - 10 of 88 for tidbits cheese cracker

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Drain the pineapple, reserving 1 ... combine pineapple, cream cheese, water chestnuts, chives, salt, ... chill. Serve with crackers. Yield: About 3 1/2 cups.

Drain the pineapple and place ... dish. Mix sugar, cheese and flour and spread over pineapple. Crush the crackers over top of cheese mixture. ... 25 to 30 minutes.

Cut fillets into serving size portions. Dip fish in dressing; roll in crumbs. Place on well-buttered 15x12-inch cookie sheet. Drizzle ...

Drain pineapple, but not dry. Mix sugar, flour and cheese. Sprinkle over pineapple. Crumble crackers and sprinkle over pineapple mixture. ... 30 minutes at 300°F.

Add. Mix well. Let stand overnight.



Mix pineapple, cheese, sugar and flour. Crush crackers on top. Melt butter and ... 25-30 minutes. The entire recipe has 13 Weight Watcher points.

Mix pineapple juice, flour and ... in pineapple and cheese. Bake at 350°F for ... butter and Ritz crackers. Put on top and ... use mild cheddar cheese.

Mix 6 tablespoons juice with flour, sugar and Cheddar cheese. Top with Ritz crackers mixed with butter. Bake at 350°F for 30 minutes.

Put pineapple in a 9"x11" ... Next layer the cheese. Third layer the crackers. Then dot mixture with ... refrigerate and then bake right before serving.

Mix first four ingredients together ... casserole dish. Sprinkle top with crushed crackers and melted butter. Bake at 350 degrees for 30-40 minutes.

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