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serranos peppers
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serranos peppers
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81.
GUACAMOLE
Cut avocados in half, remove ... chiles, cayenne, or
pepper
seasoning if you'd like a ... juice is a must - it keeps the avocado from discoloring.
Ingredients: 5 (avocados .. tsp. ...)
82.
MICHAEL'S SALSA FRESCA
Ingredients: 9 (chinese .. cilantro .. onion .. peppers .. salt ...)
83.
VEGETARIAN CHILI
In a small saucepan bring ... add chopped hot
peppers
, carrots, celery and green ... with chopped raw onion, grated Cheddar cheese and sour cream.
Ingredients: 22 (basil .. bulgar .. granules .. juice .. leaf .. lemon ...)
84.
HOT PICKLED OKRA
Wash and trim okra leaving ... 1 pod of
pepper
. Bring vinegar to a ... boiling water. Let stand several weeks. Chill several days before serving.
Ingredients: 5 (garlic .. pods .. salt .. vinegar ...)
85.
CHICKEN ENCHILADAS
Spray 10-inch nonstick skillet with ... liquid, the mushrooms,
pepper
, and seasonings and cook, ... olives; serve with yogurt. Makes 4 servings.
Ingredients: 11 (liquid .. mushrooms .. onion .. salt .. yogurt ...)
86.
CHICKEN FAJITAS WITH GUACAMOLE AND RED PEPPER
Heat oven or toaster oven ... garlic and black
pepper
. Pit, peel and coarsely ... taste then the oven-steaming method, but it takes a bit longer.
Ingredients: 11 (avocado .. boneless .. cilantro .. limes .. oil ...)
87.
BOW TIES WITH SHRIMP AND SCALLOPS
Insert steel knife in processor. With processor running, drop shallots and chili through feed tube. Process until minced. Heat 3 ...
Ingredients: 16 (bows .. juice .. kalamata .. oil .. pieces .. scallops ...)
88.
BOYD'S CYCLONE CHILI
Heat shortening in kettle; add ... beef. Also add
peppers
, green tomatoes, tomato paste, ... using fresh tomatillas, increase beef stock to 3 cups.
Ingredients: 13 (broth .. cubes .. onion .. salt .. strips ...)
89.
CORN RANCHERA SALSA
Heat oil and lightly saute the onions and garlic. Add the rest of the ingredients. Adjust seasoning.
Ingredients: 8 (cilantro .. knife .. oil .. serranos ...)
90.
THE BIG CHILI
In a large stockpot, combine chilies, onion, green
pepper
, celery, leek, garlic, oregano ... (You kitchen will smell terrific). Makes 10 servings.
Ingredients: 19 (breast .. broth .. celery .. chilies .. flour .. onion ...)
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RECIPE PULSE
TRENDING NOW
CHICKEN TENDERS
VEGGIE SALAD
STOVE TOP CHICKEN CASSEROLE
PEPPER STEAK
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KIX
CHOCOLATE FUDGE PIE
CHICKEN BREAST
PECAN CARAMEL ROLLS
GRAPENUT CUSTARD
CHICKEN BATTER
RUBARB DRINKS
EVAPORATED MILK SCALLOPED POTATO
CREAM OF PATATO SOUP
BUTTERHORNS SOUR CREAM
SUGAR FREE CHOCOLATE PUDDING
5LB LAMB ROAST
FETTUCINI HAM
CHICKEN CORN CHOWDER
HAMBERGER STUFFED CABBAGE CASSEROLE
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SIMPLE STIR FRY
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