Results 81 - 90 of 90 for sausage egg biscuit

Previous  1  2  3  4  5  6  7  8  9  

Saute sausage; remove from skillet with ... to meat. Combine biscuit mix and poppy seed. Add milk and egg; beat about 30 seconds. ... squares and serve hot.

Simmer above ingredients for about 2 hours. Longer cooking makes sauce acidic. When sauce is done add 1 tablespoon Romano cheese to sauce ...

Cook sausage 6 to 8 minutes over ... 350 degrees. Combine biscuit mix, cheese, and cooked sausage. Beat eggs, milk, salt, pepper, thyme, ... apart. Bake 20-25 minutes.

Mix all ingredients together. Drop by tablespoon on greased cookie sheet. Bake 25 minutes at 350 degrees.

Butter large casserole dish. Crumble sausage, brown and drain well. ... over sausage. Beat eggs well with milk. Add salt, ... casserole. Or serve biscuits. Canned biscuits are too ... heat about 10 minutes.



Mix well; pour into greased ... Optional 1/4 pound sausage. Brown in heavy skillet; ... at 350 degrees about 45 minutes. Yields 8-10 servings.

Put biscuits on pan overlapping them to ... cooked, drained well sausage meat over it add your ... I brush with egg white. Sprinkle garlic powder, oregano ... be 325 degrees. Enjoy.

Fry sausage with onion until brown. Drain off fat; add cheese, whole eggs, Tabasco sauce, salt and ... Make batter of biscuit mix, milk and mayonnaise. Put ... 20 to 25 minutes.

Brown sausage and pour off grease. Combine ingredients. Spray 9 x 13 pan with PAM or butter. Bake 30 minutes at 400 degrees.

Cook sausage and onion over low heat ... both cheeses, beaten egg, Tabasco, salt and parsley. ... Cut in squares. Serve hot. Makes 16 squares.

Previous  1  2  3  4  5  6  7  8  9  

 

Recipe Index