Results 81 - 90 of 1,030 for sausage ball

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Melt cheese in double boiler ... Mix in raw sausage. Add to bisquick. Form into balls. Place on cookie sheet ... degrees for 15 to 20 minutes.

Mix sausage, shredded cheese and Bisquick mix together. Roll into balls approximately 1/2 inch in diameter. ... Bake at 350 degrees until done.

Mix sausage, bisquick and room temp ... Form into small balls and place on ungreased cookie ... 12-15 minutes. Makes about 50 balls. Freezes well.

Work uncooked sausage into biscuit mix. Add grated ... into 1 inch balls. Bake on ungreased cookie ... minutes. Yields approximately 100 balls.

Let sausage come to room temperature. Heat ... little marble sized balls and place on ungreased baking ... minutes, serve hot or cold. Makes 60 balls.



Let sausage and cheese stand at room ... into marble sized balls. Place on a cookie ... refrigerated about a week or frozen. Warm before you serve.

Mix sausage, cheese and Bisquick. Water ... Form into small balls. Sprinkle with celery salt. ... for 20 minutes or until golden brown. Enjoy!

Mix cheese, sausage and Bisquick. Make into small balls on well-greased pan. Bake at ... 15 minutes, then 325 degrees for 15 additional minutes.

Grate cheese and mix with sausage. Add Bisquick and mix well. Roll in one inch balls. Bake at 350 for 15 - 20 minutes. Freezes well.

Scramble fry sausage until no redness remains to ... Mix all three ingredients well. Form into ball. Chill. Serve with your favorite crackers.

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