Results 81 - 89 of 89 for salad dill dressing

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Stir above ingredients until thoroughly mixed. Refrigerate a couple of hours before serving.

Whip with fork or wire whip. Make a day before or at least a couple hours.

Mix together and serve with your favorite fresh vegetables, chips, or crackers.

Cook macaroni according to package directions. Drain and let cool. In a large bowl combine butter, eggs, onion, pickles and olives. In a ...

Combine and pour over fresh ... above: 1 tbsp. dill 1 tbsp. salt 1 tbsp. ... pepper 1/2 c. salad oil Marinade overnight, covered. Stir ... you use the dressing over larger pieces of broccoli ... a toothpick. Serves 8.

Cook macaroni according to package directions, omitting salt; drain. Rinse with cold water; drain again. Add onion, celery, green pepper ...

Combine pasta, chicken and dressing. Cover and chill. Just ... ground. Add remaining ingredients and blend until smooth. Add sweetener to taste.

Blend sour cream, oil, vinegar, chopped dill, sugar and pepper in ... Serve cucumbers and dressing separately (or spoon dressing on ... serving). Makes 4 servings.

Bring salted water to a ... well. Meanwhile, prepare dressing. Insert steel blade into ... oil, egg, mustard, dill, vinegar, lemon juice, salt, ... pressure. Add to salad just before serving.

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