Results 81 - 90 of 177 for rolls peach

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Combine peaches and sugar in ... to bind dough. Roll dough into a ball and ... sugar. Bake 35 minutes or until golden brown. Yield: 8 servings.

Combine peach mixture ingredients and pour into ... knead ten times. Roll into 6 x 9 inch ... in peach mixture, then proceed as directed above.

Mash peaches, add water and bring to boiling. Reduce heat, cover and simmer 10 minutes. Strain through cheesecloth. Don't squeeze. Measure ...

PASTRY: Sift all dry ingredients ... pastry in half. Roll out half of pastry until ... bottom of crust. PEACH FILLING: Sprinkle peaches with 1 ... 35 minutes. Serves 8.

You also need jars and lids (in boiling water before filling). Peel, pit and finely chop peaches. Should be 4 cups when chopped. Pour into ...



Combine sugar, flour, cinnamon and ... following label directions. Roll out 2/3 to 12 inch ... longer, until pastry golden brown, juices are bubbly.

Place peaches in buttered baking ... only 6-7 turns. Roll part of dough to fit ... used to make shortcakes. Bake at 425 degrees for 20 minutes.

Dredge peaches in flour. Add ... and mix well. Roll 3/4 of pastry to 1/8 ... dish. Spoon in peach mixture. Roll remaining pastry out ... pastry for 1 cobbler.

Combine peaches, sugar, flour and ... 15 minutes). Bring peach mixture to a boil; reduce ... vanilla and butter. Roll half of pastry to 1/8 ... ice cream. Serves 8.

In large bowl, combine sugar, ... a soft dough. Roll into walnut size balls and ... to form a "peach". Brush lightly with additional ... make a peach color.

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