To remove cabbage leaves, microwave ... sides of leaves. Roll up leaves to enclose filling. Place rolls, seam side down, around ... is set. 4-6 servings.
Drop whole cabbage into boiling ... possible. Combine beef, rice, eggs, onion and salt; blend ... each cabbage leaf. Roll leaf around meat and tuck in ends. Place rolls close together in skillet. Combine ... slightly thickened. Serves 8.
Immerse cabbage leaves in large ... limp; drain. Combine egg, milk, onion, salt, pepper, beef and cooked rice. Place about 1/4 cup ... in sides and roll ends over meat. Place in ... Pour over cabbage rolls. Cover and cook on ... hours. Makes 6 servings.
Cook head of cabbage in ... cooked. Add the rice to the onion mixture. Add ... taste. Add beaten egg and mix well. Trim the ... it easier to roll. Fill each cabbage leaf ... the top of rolls. Heat 1 can tomato ... in 350 degree oven.
Saute onion in butter. Mix ... Fill peppers with rice mixture. Mix together: tomato soup, ... filling for cabbage rolls. Saute 3 tablespoons of Bacos with the onions.
Stir yeast into warm water ... yeast, milk and egg yolks; set aside. In large ... on floured board, roll over a couple of times ... Makes about 2 dozen.
Ingredients: 8 (flour .. milk .. salt .. sugar .. temperature .. yeast ...)
Parboil cabbage leaves 5 minutes ... and thyme. Add rice, onion and egg; mix well. Shape into 8 to 10 small rolls and wrap each into a ... with a little cornstarch.