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Results 81 - 90 of 194 for rhubarb oats brown sugar
For Base: Combine rhubarb, sugar, tapioca and salt. Let ... ingredients and mix well. Sprinkle over base. Bake at 350 degrees for 40 to 45 minutes.
82. RHUBARB CRUMB
Mix crumb topping ingredients until ... pan. Next layer rhubarb. In a small pan combine sugar, flour, water and vanilla; ... minutes at 425 degrees.
83. RHUBARB CRUMBLE
Mix together crumb topping: Press ... pan. Cover with rhubarb. Mix together cornstarch, water, vanilla and sugar in a saucepan over medium ... top with Cool Whip.
84. RHUBARB BARS
Cook first 4 ingredients until ... buttered pan, then rhubarb, then last half of ... degrees for 25 to 30 minutes. Cut in bars. Makes 2 dozen.
85. RHUBARB CRISP
1. Preheat oven to 350 degrees. 2. Combine the rhubarb and sugar and place in a baking ... butter, flour, rolled oats, brown sugar and cinnamon until crumbly. ... warm with ice cream.
Mix together crumb topping until ... pan. Cover with rhubarb. In a saucepan combine sugar, cornstarch, water and vanilla. ... minutes at 350 degrees.
87. RHUBARB CRUMBLE
Step 1: Combine sugar, cornstarch, water and vanilla. ... 3: Combine flour, oats, brown sugar, butter and cinnamon. press ... Cover crumble with rhubarb, powdered sugar mixture over ... degrees for 1 hour.
Place rhubarb in 11 x 7 x ... baking dish. Combine sugar and cornstarch in small saucepan. ... over rhubarb. Combine oats, brown sugar, flour, salt, and butter; ... tender. Makes 6-8 servings.
In ungreased 8-inch square pan, combine rhubarb, mandarin oranges, sugar, tapioca and salt. Toss ... stirring occasionally. Combine oats, flour and brown sugar; mix in butter. Sprinkle ... if desired. 8 servings.
Mix together and spread into ... Spread topping over rhubarb mixture and bake at 350 ... minutes or until rhubarb is soft and/or topping is browned.
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