Preheat oven to 325-350 degrees. Chop meat into bite-size portions. Peel potatoes ... set aside. Prepare pie crust according to directions, roll ... 1/2 to 2 hours.
Mix together pork, blade meat and ground beef. Brown meat ... thoroughly. Put meat and potato mix in pie shell. Bake according to pie crust directions.
Peel and boil potatoes. In large pan cook meat and onions until thoroughly cooked. ... in 3 (9-inch) pie plates with top and bottom ... minutes or until golden.
Combine pork, beef, onions and ... stirring often until meat loses pink color. Stir in ... potatoes. Cool. Prepare pie crust. Divide into fourths. Put ... degrees for 25 minutes.
Ingredients: 12 (crusts .. pork .. sage .. salt ...)