Results 81 - 90 of 103 for potato carnation

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Cook and mash potatoes, adding butter, sugar and other spices. Bake in 9 inch pie crust at 350 degrees for 45 minutes or until pie crust is ...

(Peeled and cut in 1/4 ... the onion and potato layer. Mix together the mushroom soup, Carnation milk and can of water. ... until potatoes are tender.

Boil potatoes until tender. Peel and mash. Add remaining ingredients and mix well. Pour into unbaked frozen pie shell. Bake at 350 degrees ...

Cook and mash potatoes. Add butter, salt, pepper, cream cheese and evaporated milk. Whip together.

Bake 1 hour at 350 degrees. This recipe is best if prepared the day before and refrigerate, then bake the next day.



Coat meat with 2 tablespoons flour; brown meat and onions in hot oil. Stir in salt, pepper, soup and water. Transfer from skillet to 1 1/2 ...

Several hours ahead or night before, combine all vegetables and 2 eggs, diced and salt. Combine sugar, vinegar, and mustard. Pour over ...

Mix all ingredients well. Pour into prepared pie crust. Cook at 350 degrees for 50 minutes.

Boil the carrots and potatoes ... pepper, parsley and dill weed. At very last, add Carnation milk and serve. Garnish with crushed bacon and parsley.

Boil potatoes until tender in ... dissolve. Pour this into potato mixture for thickening stirring constantly. Do not boil. Yield 6 to 8 servings.

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