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81.
POTATO AND SAUSAGE CASSEROLE
Combine mushroom soup, milk, onions, green pepper, pimentos, and 1/2 teaspoon salt and 2 teaspoons black pepper. Place 1/2 potatoes in ...
Ingredients: 9 (cheese .. milk .. onions .. pieces .. pimentos ...)
82.
TUNA VEGETABLE SALAD
In a screw top jar, combine salad oil, vinegar, lemon juice, sugar, paprika, prepared mustard and salt. Cover and shake until well blended. ...
Ingredients: 13 (juice .. mustard .. oil .. paprika .. pieces .. potatoes ...)
83.
CAULIFLOWER SOUP
Cook cauliflower in chicken broth, ... Add milk to
potato
soup. Slowly blend 1/4 cup ... mixture over cauliflower, stirring until thick. Serve.
Ingredients: 7 (broth .. cornstarch .. milk .. pieces .. soup ...)
84.
MEXICAN MUNCH SNACK
In a 13 x 9 ... cereal, peanuts and
potato
sticks. Melt butter over low ... occasionally. Allow to cool. Makes about 7 cups. (Optional: Red pepper.)
Ingredients: 6 (onions .. peanuts .. squares .. sticks ...)
85.
HAM BONE SOUP
Cover the ham bone with water in a large kettle and boil until meat is almost tender. Add remaining ingredients, except corn. Cover and ...
Ingredients: 14 (beans .. celery .. cloves .. corn .. meat .. peas ...)
86.
DAVID MONROE'S FAVORITE POT ROAST
Place 1/2 of vegetables on bottom of crock pot. Place uncooked remaining vegetables on top of salted and peppered roast. Pour water around ...
Ingredients: 7 (bite-size .. lengths .. roast ...)
87.
CHEESY POTATO SOUP
Cook potatoes, celery, carrots, and onion in the 5 cups water with chicken bouillon, salt, and pepper in it. When tender, add evaporated ...
Ingredients: 13 (cubes .. flakes .. milk .. pieces ...)
88.
FAST AND EASY CHICKEN VEGGIE SOUP
Combine all ingredients in pot and bring to a simmer. Cook until chicken, potatoes and noodles are done. Serve.
Ingredients: 11 (corn .. noodles .. parsley .. pieces .. sugar .. thyme ...)
89.
MAIN COURSE FISH SOUP
Saute first 5 ingredients in the butter until tender. Add bay leaf and basil. Add potatoes and broth. Bring to boil. Cover and simmer until ...
Ingredients: 13 (basil .. leaf .. pieces ...)
90.
CURRIED SEAFOOD BISQUE
An exotic mix of spices, herbs, vegetables, apples and chunks of shrimp and scallops. In a 6 quart pot over medium-high heat, heat oil. Add ...
Ingredients: 22 (allspice .. cardamom .. milk .. oil .. pieces .. raisins ...)
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