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Results 81 - 90 of 174 for pot bbq
Place uncooked, seasoned and cut ... chops in crock pot. Pour a bottle of ... and place under broiler for 5-10 minutes, or on your outdoor grill.
Brown hamburger and drain. Add barbeque sauce, onion and brown sugar. Set aside. Separate biscuits. Place a biscuit in each of 10 ungreased ...
Preheat oven to 400 degrees. ... mixture into Jack Pots. Sprinkle each with cheese. ... Worcestershire sauce may be substituted for 1/2 cup barbecue sauce.
Cook chuck roast along with 1 onion cut in half in crockpot overnight. Next morning cut off all fat, remove all bone and onion and discard. ...
Lightly dust roast with flour ... In large sauce pot, heat oil over medium ... reduced to 4 cups. Serve over meat. Calories/serving: about 455.
Brown ground beef, bacon and ... beans; stir well. Add beans and combine thoroughly. Cook in crock pot for 4 to 5 hours. Makes 20 to 24 servings.
Cook beef in Dutch oven over medium heat until brown; reduce heat combine all ingredients except vegetables pour on beef. Heat to boiling, ...
Brown meat in butter. Remove meat; add onions and garlic. Cook until tender, but not brown. Stir in bar-b-q sauce, mushrooms, mustard, ...
Combine all ingredients, except sauce in crock pot and add water until meat ... water and add barbecue sauce. Stir and simmer on low for 1 hour.
Marinate roast for 24 hours. Sear on grill 5 minutes each side, until brown. Put roast in heavy duty foil with onions and potatoes. Add ...
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