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Results 81 - 90 of 95 for pork loin rib chops
Melt shortening in large skillet and brown chops over medium heat. Season chops ... until done, about 30 minutes, basting occasionally. Serves 6.
82. ROAST PORK CHOPS
For sauce: Cook onion and ... remaining ingredients, except chops. Simmer, uncovered, 15 minutes. ... during the last 20 minutes of cooking time.
Make small cuts in each pork chop with a sharp knife; insert ... reduce heat. Cover and simmer until pork is done, 25 to 30 minutes. Serves 4.
Heat oil in a skillet ... high heat. Add chops 2 to 4 minutes, turning ... pan, until thickened and syrupy. Spoon over chops. Makes 4 servings.
Trim excess fat from chops; grease 10-inch skillet with ... Reduce heat; place pork chops on top. Cover; simmer ... potatoes are tender. 4 servings.
Trim excess fat from chops. Brown, season with salt ... heat, place chops on top. Cover and simmer 30 to 35 minutes, or until potatoes are tender.
In 10 inch skillet, brown chops over medium heat. Sprinkle salt ... simmer until done, about 45 minutes. (Add small amount water if necessary.)
Brown meat over medium heat. ... pepper. Top each chop with a green pepper ring; ... hour or until done. Add a small amount of water if necessary.
Brown chops thoroughly without added fat. Salt. ... chops and remaining ingredients, except rice, and simmer 5 minutes. Serve over the hot rice.
Brown pork chops slowly on both sides in ... and water. Cover and bake 45 minutes at 350 degrees, then remove cover and bake 15 minutes longer.
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