Results 81 - 90 of 3,950 for pepper squash

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Cut off stem ends of the squash (zucchini, yellow crookneck, or patty ... squash pulp, salt, pepper, and bread crumbs. Mix ... browned. Makes 6 servings.

1. In a 4 quart Dutch over cook onion and garlic in hot oil over medium heat until tender. Add carrots, sweet potato, spices and salt. Add ...

Place squash in a large pot with ... with garlic salt and pepper to taste. Serve with grated Parmesan and your favorite spaghetti/marinara sauce.

Boil pasta ahead to save ... Add salt and pepper to taste. Add 2 cans ... of frozen butternut squash (good fiber-I like to hide ... and/or soften the pasta.

This is a really easy recipe and also a great way to get your protein and veggies in. This recipe is a total crowd pleaser, no one whom I ...



Preheat oven to 400°F. Wash, ... seeds of butternut squash. Cut squash into one ... teaspoon of black pepper. Pour in the two ... Enjoy a warm bowl!

A fresh healthy hearty meal ... Add tomatoes, cabbage, squash and any other vegetables you ... such as sourdough, wheat or even pumpkin bread.

Clean and slice the squash. Slice the onion. Combine ... squash and onion into a dish. Salt and pepper to taste. Sprinkle cheese on the squash.

6 to 8 servings. Peel squash and seed. Cut into chunks. ... rosemary, salt and pepper, broth and water in ... made 2 days in advance and reheated.

Drain cooked squash and mash. Combine all other ingredients. Turn into buttered casserole dish; top with crackers and bake 1 hour at 350 degrees.

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