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Results 81 - 90 of 258 for oriental ramen salad
81. ORIENTAL SALAD
In a large bowl mix ... oil, vinegar and package dry soup seasoning. Pour over salad about 2 hours before serving. Add nuts, just before serving.
Mix everything together. Toss just prior to serving.
83. ORIENTAL SALAD
Combine and pour over above ingredients and toss just before serving.
84. ORIENTAL SALAD
Layer the first 5 ingredients in a bowl. For dressing: combine the oil, sugar, vinegar, slaw flavorings, and the 2 flavor packets from the ...
Mix together. Set aside and make dressing. Mix together and chill. Mix into salad before serving.
Heat, then pour over salad; mix well. Best to let set overnight so the noodles will soak up the oil.
87. ASIAN SALAD
Over low heat, brown noodles, almonds, and sesame seeds with butter. Once browned take off heat to cool. In a small saucepan bring ...
88. ORIENTAL SALAD
In 4 tablespoon butter, saute ... seeds and Top Ramen noodles, including seasoning packet. Slowly ... before serving. This salad is at its best if ... hour ahead of time.
Saute noodles, almonds and sesame ... (except dressing). Mix dressing and add dressing shortly before serving (toss salad to coat with dressing).
Brown toppings in butter and cool for about 30 minutes. Add dressing. Enjoy!
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