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Results 81 - 90 of 343 for olives salad dressing
Place all items in food processor. Process until anchovies are fairly well chopped. Makes about 6 servings.
(I have used vegetable oil ... bread and white wine as a great lunch or can be used as a salad with pasta dishes such as spaghetti or lasagna.
Combine all ingredients. Chill, covered. Shake well before using. Makes about 1 1/2 cups.
Mix garlic, salt, pepper, vinegar and sugar. Whisk in olive oil and sweet basil.
Variations: Add 1 teaspoon of ... best for Caesar salad; add 3 tablespoons of ... garlic make this dressing taste excellent, however, dried herbs ... will be delicious, too.
Puree 1/2 cup pine nuts ... among plates. Thin dressing with water if desired. Spoon ... taste and toss. Top with cheese and remaining pine nuts.
Mix and pour enough over green salad to taste.
In mixing bowl place yolks, Dijon and raspberry vinegar. Whisk until blended. Slowly dribble in olive oil until incorporated, whisking ...
Combine all ingredients except olive oil in food processor. With machine running, slowly pour oil through feed tube in a thin stream until ...
Bring a large pan of ... bowl, layer the salad ingredients in the following order: ... refrigerator. Spoon the dressing over the salad and garnish ... basil leaves if desired.
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